Tortillas, being the staple food of Mexicans, is the first thing that you need to work with any Mexican recipes. Flour/Corn/Wheat/Multi-grain, Small/Large - yes, there are lot of commercial tortillas available in the market. But, why buy them, when you can make them at home, that too for less!
Home-made tortillas are way too thin, soft, chewy, simple & healthy too. These home-made tortillas made a wonderful base for my enchiladas (recipe here).
